Homemade Chicken Pot Pie with Biscuits is a must make recipe your whole family will love! Add flour. The Ultimate Chicken Pot Pie (1) See reviews prep time: 20 min total time: 1 hr 45 min serves: 6 people A light and flaky puff pastry crust is what makes this pot pie the ultimate. The Ultimate Chicken Pot Pie. Cook, stirring, until a paste forms. It’s a warm, savory, satisfying pie loaded with juicy chicken (or leftover turkey! Grease eight, 7.5cm-round (base) pie tins. Heat oil in a large frying pan over medium-high heat. Chicken Pot Pie with Biscuits is classic comfort food made 1000X better with buttery, flaky cheddar chive biscuits! It's a great way to turn leftover chicken and veggies into a whole new and delicious dish. The instruction how to make The ultimate chicken pie. The BEST Chicken and Mushroom Pie, similar to pot pie but chock-full of buttery mushrooms, chicken, bacon, and cheese, all stuffed in pre-made puff pastry dough for an easy, filling, comforting dish all done in under 1 hour! Preheat oven to 200C/180C fan-forced. Cook, stirring, for 5 minutes. Add chicken, bacon and mushroom. Reduce heat to low. Place 2 baking trays in oven.

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